News & Media Topic: Hospitality & Leisure

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Zest Recycle
12 May 2022
How to Reduce and Manage Waste in the Hospitality & Food Industry

Over a third of all the food waste generated globally is wasted. All of this waste, which equates to around 900 million tonnes, ends up in landfills around the world and accounts for around 10% of all man-made greenhouse emissions.

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Zest Recycle
24 March 2022
Zest Recycle secures deal with Blackrose Pubs

Zest Recycle has successfully secured the recycling and waste management contract for national pub chain Blackrose Pubs, in a partnership that will see Zest Recycle managing the waste resources across the brand's chain of over forty pubs across the UK.

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Zest Recycle
31 August 2021
How COVID-19 Has Changed Waste Management Industry

COVID-19 has impacted the waste management industry in a number of ways including limitations on activity and mobility. Zest Recycle discusses these in detail here.

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